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The Brunchy Bunch

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I’m just a man, standing in front of a website, wondering why I’m awake at 8 a.m. on a Sunday. And the answer is brunch. And insomnia. That definitely plays a part, but the brunch thing is also important.

Brunch is one of those topics that gets brought up a lot around me. Look at the top five questions I get on a given day and you’ll understand:

- How do I get your job?

- Who has the best burger in Oklahoma?

- Where should I go to brunch?

- You think I’d go out with you?

- HOW DID YOU GET IN HERE?!

Oof, I really should have vetted these questions first. Aaaaaaanyway, you can see that brunch is one of my FAQs and when I wake up on the weekends, I always wonder if I should once again be tweeting about each and every brunch review on the site. Maybe that’s too inside baseball, but whatever, I think about it and I’m writing this, so here it is.

But this morning, I woke up with a brilliant idea: a blanket with arm holes. Then I remembered that lots of people already had that idea, so instead I’m just rounding up all the best brunch places I know, including some I have yet to review. (Did I miss one or several? Email me and if I agree, I’ll add it to the list.)

Saturday and Sunday brunch:

The Pump Bar

Scratch Kitchen & Cocktails Paseo

McClintock Saloon & Chophouse

Iguana Mexican Grill -

Packard’s New American Kitchen

The Drake Seafood & Oysterette

Guyutes

Cheever’s Cafe

The Press

Whiskey Cake

Cafe 501

La Baguette

West

¡Revolución!

Sunday-only brunch:

Ludivine

Ingrid’s Kitchen  

Pizzeria Gusto  

Picasso Cafe

The Pritchard

R&J Lounge and Supper Club

Rococo Restaurant & Fine Wine

Kwan’s Kitchen

Stella Modern Italian Cuisine

Daily brunch:

Kitchen No. 324

Hatch

Chae

En Croute

Aurora Breakfast, Bar & Backyard

Cafe Kacao

Hunnybunny Biscuit Co.

Buttermilk Paseo

Neighborhood JAM

Waffle Champion

Sunnyside Diner

Mary Eddy’s Kitchen x Lounge

Flint

Special occasion brunch:

Fusion Kitchen

Unicorn Brunch at The Other Room

Gospel Brunch at The Boom

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About the Author

Founder and Eater-in-Chief of I Ate Oklahoma, Greg Elwell has been reviewing restaurants and writing about Oklahoma’s food culture for more than a decade. Where a normal person orders one meal, this guy gets three. He is almost certainly going to die young and those who love him most are fairly ambivalent about it. You can email Greg at greg@iateoklahoma.com.

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